What I Ate for Dinner: March 13, 2012
I cooked one chicken breast with the same sauce that I cooked the chicken tacos in about two days ago… put it on top of a bed of white rice… piled it with fresh tomato and avocado… and doused it in some of the sour cream topping that was in the same chicken taco recipe as well. It came out really good. Such a good way to use leftovers if you have some after trying the recipe.
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